Apple Cheddar Scones

Directions

1. Combine flour, baking powder, baking soda and salt. Cut in margarine until mixture is crumbly.
2. Stir in cheese. Add applesauce, stir until moistened.
3. On floured surface, knead dough 5 or 6 times.
4. On ungreased baking sheet, press into 8" circle.
5. Cut into wedges.
6. Bake for 12 to 16 min in 400° F oven.