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Banana Muffins
ready
bakingdessert
Ingredients
Topping
Directions
- Preheat oven to 400°F.
- Line a muffin pan with paper liners or spray with baking spray. Set aside.
- Whisk egg, mashed bananas and melted butter in a large bowl until thoroughly blended.
- In separate bowl, combine flour, sugar, baking powder, baking soda, salt and cinnamon. Add to banana mixture and stir just until moistened.
- Spoon batter into paper-lined muffin pan.
- Combine all topping ingredients in a small bowl and sprinkle evenly over muffins.
- Bake for 17 to 20 min or until tops are browned and toothpick comes out clean.