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Cream butter, cream cheese and sugar together well. Beat in egg and vanilla. Stir flour, baking soda and salt together and add. Mix well. Roll dough ¼” thick into rectangle about 9x13”. Brush with melted butter. Sprinkle with cinnamon and brown sugar. Beginning at long side, roll up like a jelly roll. Chill ½ hour. Slice ½” thick. Arrange on greased baking sheet. Baking in 350°F oven to 10 to 12 minutes. Makes about 4 ½ dozen.
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